Brachetto “Anthos”

From MAURO VEGLIO Ruby red with violet reflections. Delicate nose of blackberries, black currant, and cherries . Medium-bodied, harmonious and velvety, with the moderate acidity typical of the Barbera grape.

From SIRO PACENTI Intense ruby red. Aromas of dark berry fruits and leather. Balanced, fresh and a very elegant structure. On the palate there is black cherry, dark plums, and earthy notes with fine tannins. It is produced from vineyards which range from 25-35 years old, mostly on the north side of Montalcino.

From SIRO PACENTI The bouquet is fluid and graceful. Dark fruit is contrasted against rose, smoked spice and crushed graphite. The finish is silky and very long with delicious tannins. Great aging potential.

From MURI-GRIES Pale straw yellow color. Intensely aromatic with typical notes of nutmeg, pepper, elderflower, and acacia. Fresh and pleasantly acidic, light minerality and long in the finish. Pair with snacks, finger food, fish, meat, crustaceans and fresh cheeses.

From CANTINARTE An ultraripe expression of peach, citrus cream and butterscotch carries to the richly layered palate. A lush orchard fruit flavor melds with tangy cream and salt, bolstered by zesty acidity and a lingering blossom note.

From MANOIR DE LA TêTE ROUGE Straw yellow color with a green reflection. The nose is of white flower with notes of citrus fruits. Full-bodied with a vibrant citrus melange, juicy orchard fruit, a supple texture, and a dry mineral finish.