Simone Scaletta - 2020
Item #364
Maceration of the skins into steel tanks, 5-7 days. Aged 6 months in barriques, followed by several months in steel tanks and bottles without filtrations. The wine then stands in the bottles for 3 months.
Red intense color with brilliant tone. Nose openings of ripe plum on spicy background. It has a generous body with a high fixed acidity with a pleasant freshness and a good persistence. The further time in bottle will give complexity and pleasantness for the future years.
Unforgettable ruby-red freshness. Well-rounded, intense, complex, but above all unforgettable in color and in flavor. With its entertaining and exuberant note of acidity, it refreshes, fills the mouth and always begs for another sip.
Variety: barbera
Production area: Monforte d’Alba
Vineyard surface: 0.80 hectares
Land: loam-clay
Production per hectare: 7,500 Kg
Bottles produced: about 6,000
Italy, Emilia-Romagna
2022
750ml
From GIOVANNA MADONIA Bright straw yellow color. Aromas of aromatic herbs, lime, white peach, and melon. Lively freshness on the palate with fruity tannins. Persistent and savory finish.
France, Cahors
2021
750ml
From CHâTEAU LES CROISILLE Pale ruby in color. The nose is full of red fruits, mainly cherries and cranberries. Muted dark fruit and mushrooms on the palate with gentle tannins.
Italy, Piedmont
2022
750ml
From GIANFRANCO ALESSANDRIA Elegant with a balance of fruit and acidity, a smooth texture, and a light personality.
Italy, Puglia
2022
750ml
From TENUTA GIUSTINI Color of Intense ruby red. The bouquet is fruit heavy with aromas of black cherry, pomegranate. The taste is full-bodied, soft & balanced, with a long & pleasantly fruity finish.
United States , California
2021
750ml
From NOAH RIVER Garnet red in color. On the nose there is hints of strawberry, cherry, and licorice. On the palate it is smooth and dry with subtle tannins. Flavors of red fruit, vanilla and strawberry with a nice structure from the oak.
Italy, Piedmont
2022
750ml
From MAURO VEGLIO Ruby red with violet reflections. Delicate nose of blackberries, black currant, and cherries . Medium-bodied, harmonious and velvety, with the moderate acidity typical of the Barbera grape.