Pinot Noir

From MURI-GRIES Straw yellow in color. A bouquet of fresh fruit, tea, and herbs including mint. Slightly buttery and nutty. Full bodied with a long and slightly bitter finish. Ideal with vegetable lasagna, squash soup, potato casseroles, and fresh cheeses.

From CHâTEAU LES CROISILLE Pale ruby in color. The nose is full of red fruits, mainly cherries and cranberries. Muted dark fruit and mushrooms on the palate with gentle tannins.

From FLâNEUR Bright, fresh, and vibrant. Aromas of blackberry, tarragon, sarsaparilla, and a minerality reminiscent of crushed gravel. Silky tannins and a lively acidity frame ripe flavors of blackberry and black cherry. A lingering finish filled with ripe fruit.

From DELTETTO Deep yellow color, with notes of exotic fruit, apples and vanilla that make this an elegant, long lasting wine.

From SIRO PACENTI Intense ruby red color. Aromas of dried cherries, licorice and chocolate with floral notes. Full bodied with dense fruit and tannin structure, good acidity.

From BERSELLI Light pink color. Elegant aromas of raspberry, blueberry, and strawberry. Distinct acidity, well balanced by a mineral finish. Excellent as an aperitif or paired with fish or vegetable dishes.