CantinArte - 2022
Item #390
White vinification with cryomaceration for 18/24 hours, precrushing and soft pressing of the grape. Fermentation occurs with yeasts in steel tanks at a low temperature (10 - 13 °C).
An ultraripe expression of peach, citrus cream and butterscotch carries to the richly layered palate. A lush orchard fruit flavor melds with tangy cream and salt, bolstered by zesty acidity and a lingering blossom note.
CantinArte wants to grows the grapes without the use of herbicide, insecticide, systemic fungicides or fertilizers. It grows in the surroundings of Bucchianico (300 meters above sea level) and Navelli ( 700 meters above sea level).
This last Vineyard is located at the foot of Gran Sasso in a very windy place with a high temperature range. Here the soil is rich in skeleton, clay-calcareous and rocky. Row is the wine training with a vineyard density of 5200 grapevines per hectare. This wine is the result of a perfect synergy between two areas: the terroir of Bucchianico gives structure and longevity; that of Navelli brings elegance, freshness and minerality.
Aging First 10 days of September (this grape variety is able to reach a good sugar level without loosing its great acidity; changing the harvesting time we are able to enhance the freshness and the structure of the wine) White vinification with cryomaceration for 18/24 hours, precrushing and soft pressing of the grape. Fermentation occurs with yeasts in steel tanks at a low temperature (10 - 13 °C). This wine can also be appreciated after 3 - 5 years.
Food Pairing
Fish, shellfish, chicken, pork and veal dishes with medium acidity sauces such as tomatoes, goat’s cheese, pecorino cheese.
Italy, Piedmont
2022
750ml
From GIANFRANCO ALESSANDRIA A fresh but complex Nebbiolo, with oak maturation for soft tannins. Cherry, strawberry and walnut aromas follow through to a medium palate with lightly firm tannins and a tinge of citrus freshness to the otherwise savory finish.
Italy, Alto Adige
2019
750ml
From MURI-GRIES Pale straw yellow. Elegant apple aroma. Stimulating acidity with spicy notes of white pepper. This Pinot Bianco is the perfect wine for everyday and an ideal companion to cheese, poultry, and seafood.
Italy, Friuli
2022
ml
From PERMANI Light straw yellow with light green nuances Notes of grapefruit with light scents of elder, tomato leaf, and green pepper Fresh, savory and persistent
Italy, Sicily
2022
750ml
From BARONE DI VILLAGRANDE Strong and complex rosato from a family-run winery that dates back to the 17th century. Persistent floral fragrance on the nose as well as blood orange and grapefruit. Soft floral notes and bold red and citrus fruits on the palate.
United States , California
2021
750ml
From NOAH RIVER Garnet red in color. On the nose there is hints of strawberry, cherry, and licorice. On the palate it is smooth and dry with subtle tannins. Flavors of red fruit, vanilla and strawberry with a nice structure from the oak.
Italy, Campania
2020
750ml
From I GAUDI On the nose, yellow peach and apricot, flint & orange blossom, with notes of Mediterranean lemon. On the palate it is an intense, fresh & savory wine, with a refreshing notes of citrus fruit. The taste persists for a long time, leaving exquisite notes of almond, eucalyptus and lemon.
