I Gaudi - 2020
Item #403
Only the free run juice is used for this Greco. The must is fermented with great care in temp-controlled stainless steel tanks using only indigenous yeasts. The wine then rests for 6 months to give complexity & structure. The malolactic transformation occurs partially, depending on the natural acidity of the harvest. Before being bottled, the wine is lightly filtered & stored at cellar temperature until it is judged to be ready for the market.
Straw yellow color with delicate golden reflections. On the nose, yellow peach and apricot, flint & orange blossom, with notes of Mediterranean scrubs. When it opens, aromas of lime & lemon emerge. On the palate it is an intense, fresh & savory wine, with a refreshing notes of citrus fruit. The taste persists for a long time, leaving exquisite notes of almond, eucalyptus and lemon zest.
Origin of the grapes:Â Altavilla Irpina (AV).
Exposure and Altitude:Â South-West, 350-450 m. above sea level
Training System:Â Guyot.
Planting Density:Â 3000 plants per hectare
Yield:Â 70 q per hectare
Soil: sulphur, clay, limestone
Vintage period:Â Mid October, hand-made
ABV: 13°
Vinification and ageing: grapes are submitted to a soft pressing of whole bunches to obtain the free-run must, under carefully monitored temperature and using selected native yeasts. The vinification and the ageing on the fine lees for 6 months takes place entirely in stainless steel tanks. Before being bottled, the wine is lightly filtered and kept at cellar temperature until considered ready to be marketed.
Food Pairing
Pair with fish like salmon, seafood but also with fresh cheeses and white meat. Itâs perfect as aperitif or for the appetizers
United States, Oregon
2021
750ml
From FLĂąNEUR Great cedar smoky characteristics and smooth, delicate body. Earthy, oak and spicy nose. On the palate you get tart red fruit, cranberry, plum and cherry with some vanilla notes in the finish.
Italy, Piedmont
2023
750ml
From CA' DEL BAIO Colour ruby red with purplish highlights; nose intense and vinous, with delicate fruity overtones reminiscent of cherries, wild strawberries and blackberries; taste dry, with good balance and acidity, and a nicely almondy finish.
Italy, Friuli
2022
ml
From PERMANI Light straw yellow with light green nuances Notes of grapefruit with light scents of elder, tomato leaf, and green pepper Fresh, savory and persistent
France, Loire
2022
750ml
From MANOIR DE LA TĂȘTE ROUGE Straw yellow color with a green reflection. The nose is of white flower with notes of citrus fruits. Full-bodied with a vibrant citrus melange, juicy orchard fruit, a supple texture, and a dry mineral finish.
Italy, Piedmont
2022
750ml
From CA' DEL BAIO Colour ruby red with purplish highlights; nose intense and vinous, with delicate fruity overtones reminiscent of cherries, wild strawberries and blackberries; taste dry, with good balance and acidity, and a nicely almondy finish.
Italy, Piedmont
2020
750ml
From SIMONE SCALETTA Red intense color with brilliant tone. Nose openings of ripe plum on spicy background. It has a generous body with a high fixed acidity with a pleasant freshness and a good persistence. The further time in bottle will give complexity and pleasantness for the future years.
