Chablis

From IMPERIALE - (FROLLANI)

From FLâNEUR Great cedar smoky characteristics and smooth, delicate body. Earthy, oak and spicy nose. On the palate you get tart red fruit, cranberry, plum and cherry with some vanilla notes in the finish.

From VINCENT COUCHE The nose erupts with aromas of crisp white pear, plum, red and yellow apple, herbs, almonds, lime, and acacia. The palate is soft, expansive, layered, and edge-less; just a vivid snapshot of Champagne’s rich terroir.

From BERSELLI Light pink color. Elegant aromas of raspberry, blueberry, and strawberry. Distinct acidity, well balanced by a mineral finish. Excellent as an aperitif or paired with fish or vegetable dishes.

From MURI-GRIES Pale straw yellow. Elegant apple aroma. Stimulating acidity with spicy notes of white pepper. This Pinot Bianco is the perfect wine for everyday and an ideal companion to cheese, poultry, and seafood.

From STEFANO ACCORDINI It is known as a wine in the middle between Amarone and Recioto because the bitter taste is finely covered from sweetness, so the characteristic flavor of Cherry under spirit and bitter Almond are clearly perceived that convey cozy and velvety feelings.