Zinfandel

From FLâNEUR Great cedar smoky characteristics and smooth, delicate body. Earthy, oak and spicy nose. On the palate you get tart red fruit, cranberry, plum and cherry with some vanilla notes in the finish.

From COURTAULT MICHELET Pale golden color. The nose has a great intensity of ripe fruit aromas (peach, apricot) enhanced by citrus notes. Pleasant mouthfeel, supple, crisp, fruity flavors. There is a touch of acidity revealing a deliciously integrated minerality.

From CHO Aromas of dark plums and sweet Amarena cherries. Lithe and nimble in the mouth, with lemon-driven acidity and silky tannins. Blueberry and lemon flavors with a touch of saline. ABV 13.9% (93pts., Wine Enthusiast).

From CHâTEAU LES CROISILLE Pale ruby in color. The nose is full of red fruits, mainly cherries and cranberries. Muted dark fruit and mushrooms on the palate with gentle tannins.

From STEFANO ACCORDINI

From GIANFRANCO ALESSANDRIA A fresh but complex Nebbiolo, with oak maturation for soft tannins. Cherry, strawberry and walnut aromas follow through to a medium palate with lightly firm tannins and a tinge of citrus freshness to the otherwise savory finish.